CAAB Spa “The Future of Food: an innovative Italian ecosystem designed for the Green Strategy and Sustainability”

Food, Agriculture & Livelihoods - Agricoltura 4.0, Agriculture and Sustainability, Precision farming, Smart agriculture, Sustainable Mobility

CAAB Spa “The Future of Food: an innovative Italian ecosystem designed for the Green Strategy and Sustainability”

Food, Agriculture & Livelihoods - Agricoltura 4.0, Agriculture and Sustainability, Precision farming, Smart agriculture, Sustainable Mobility

22 February 2022

The Caab of Bologna participates to Expo Dubai with an event that will present sustainability strategies adopted by the regional agri-food system, actions to support innovation, leading projects as well as its active role in the technological and economic development of innovative start-ups in the Agri Tech sector.

The Caab of Bologna will show its capability to strengthen the relevance of the agri-food system of the Emilia Romagna Region and launch technological innovation at an international level. The event designed for Expo aims to raise the awareness of the Italian agri-food heritage potential and relaunch the Made in Italy in the world.

Thanks to its strategic position, the functionality of its structures, the presence of important companies, as well as the high level of market services and marketed products, Caab Spa is recognized for the regional production system as a focal point of the agri-food sector, in Italy and in Europe.

Event type
Presentation, Workshop

Place
CIBUS Pavilion "M-EAting Italy"

Organiser
ART-ER, Emilia-Romagna Region

Partners
Alma Mater Studiorum University of Bologna, ART-ER, Emilia-Romagna Region, Edo Radici Felici Srl

When
22 February 2022

Agenda
Download the agenda